Closer to the source
A channel for local producers and kitchens, with product identification and origin information.
LOCAL & WHOLESOME
Refrigerated lockers bringing fresh meals and local produce closer to people studying, working or training. A format that makes convenience a thoughtful choice.
Project subject to assessment and availabilityIllustrative representation. The final equipment depends on the agreed configuration.
A channel for local producers and kitchens, with product identification and origin information.
Refrigerated equipment and storage procedures matched to the products offered.
A proposal for universities, healthcare facilities, gyms and other regularly used spaces.
Before installing
Simple from the very first step
From the first conversation to day-to-day operation. A clear process, a hands-on team and a solution that fits the place.
We get to know the place, the people and what is missing from their day.
We select a format and agree on terms and responsibilities.
We define site preparation and the installation schedule.
We support the operation according to the agreed service.
Every space is different. So is the proposal.
Explore the partnershipKeeping it simple
Every project starts with a conversation. These answers help you take the first step.
Talk to usProximity is a priority of the concept. The actual range depends on participating partners and availability, with origin identified on the products.
Frequency is defined according to products, demand and food safety requirements. The operating plan is agreed before installation.
Yes. The Producers page lets you introduce your brand, product category and region. The team then assesses the conditions for a potential partnership.
Shall we bring it to life?
Tell us where it is and who uses it. The next step starts here.